No MSG Used In Our Cooking

Appetizers
Cold
Hot
Cold Antipasto
Mixed Salad with Provolone, Prosciutto & Salami
4.95
Hot Antipasto
Shrimp, Clams, Stuffed Mushrooms & Stuffed Zucchini
5.95
Jumbo Shrimp Cocktail
10.95
Zuppa di Mussels
5.95
Pimentos & Anchovies
 5.95
Shrimp in Garlic Sauce
12.95
Frutti di Mare
 6.95
Baked Clams
Whole Baked Clams Oreganata
6.95
Portobello Mushrooms
In Garlic & Oil, Broiled (Whole
or Sauteed (Sliced)
5.95
Stuffed Mushrooms
5.95
Crab Cakes
Garnished with Mango Sauce
7.75
Crispy Fried Calamari
6.95
Soups
Minestrone
 5.50
Lentil Soup
5.50
Pasta Fagioli
Bean Soup
5.50
Cappelletti
Small Tortellini in Broth
5.50
Salads
Shrimp & String Bean Salad
Shrimp, String Beans, Homemade Mozzarella with
Prosciutto, Sliced Potatoes, Green &
Black Olives with Imported Olive Oil & Garlic
5.95
Mixed Greens & Tomatoes
4.50
Walnut Salad
With Raisins, Shaved Parmigiana Cheese &
Mustard Vinaigrette Dressing
5.95
Tri-Color Salad
Arugula, Endive & Radiccio
4.50
Fresh Mozzarella & Tomato Salad
With Sliced Prosciutto on Top
7.95
Arugula Salad
5.50
Caesar Salad
5.50
Crabmeat Avocado Salad
7.50


Fresh Mozzarella & Tomato
6.00
Pastas
Fedelini or Linguini
with Garlic & Oil
9.95
Filetto di Pomodoro
10.95
Fedelini or Linguini with Clams
In Red or White Sauce
12.95
Pasta Bolognese
10.95
Fettuccine or Tortellini Alfredo
 10.95
Pasta with Broccoli
10.95
Fettuccini Carbonara
 10.95
Penne ala Vodka
10.95
Tortellini Bolognese
 11.95
Ravioli di Ricotta
11.95
Lobster Risotto
 24.95
Rigatoni Amattriciana
11.95
Risotto Porcini
with Truffle Sauce
13.95
Eggplant Parmigiana
11.95
Fedelini Primavera
with Broccoli, Eggplant & Zucchini
11.95
Fedelini or Linguini Marechiaro
Shrimp, Clams, Fresh Garlic, White or Red Sauce
11.95
Vegetables
Escarole Saute
 4.50
Fried Zucchini
4.00
Sauteed Broccoli or Spinach
 4.50
Sliced Whole Potatoes
2.50
Fresh Mushrooms (Sauteed)
 5.50
Potato Croquettes (3)
3.50
Hot Cherry Peppers
 4.00
Broccoli di Rabe (in Season)
with Garlic & Oil
5.00
Ala Carte Menu
 All entrees served with spaghetti with either marinara or tomato sauce ONLY or salad.
(Your side dish can be served before or with your entree. Please advise your server.)
~~Ask about our daily specials~~
Pesce
Shrimp Oreganata
 19.95
Grilled Tuna
In a Carmelized Onion Sauce
18.95
Shrimp Marinara
 19.95
Broiled Red Snapper
In Garlic & Oil or
Marinara Sauce
18.95
Shrimp Francese
 19.95
Fried Filet of
Gray Sole Meuniere
18.95
Shrimp Fra Diavolo
Shrimp with Marinara Sauce, Garlic,
White Wine with a touch of Spicy Peppers
19.95
Filet of Sole ala Pernod
Golden Fried filet of Sole sauteed in
Pernod Liquor & Orange Juice
18.95
Shrimp Parmigiana
 19.95
Filet of Sole Almondine
18.95
Shrimp Scampi
 19.95
Scungilli & Calamari Combination
17.95
Salmon
with Dijon Mustard &
Lemon Sauce
18.95
Seafood Combination
Marinara or Fra Diavolo Sauce
Scungilli, Clams, Mussels, Shrimp & Calamari
in Marinara Sauce & Wine on a bed of Linguini
18.95
Grilled Swordfish
In a White Wine & Lemon Sauce
18.95

Large Crab Cake
17.95


South African Cold Winter Lobster Tail
Two (6-8 oz.) Lobster Tails
Fra Diavolo (Sweet or Hot) or
Oreganata
34.95
Seafood Combination Park Side Style
9 oz. tail, Shrimp, Clams & Mussels
on a bed of Linguini
29.95
From the Grill
Broiled NY Cut Sliced Steak Pizzaiola
Tomatoes, Garlic, Imported Olive Oil & Spices
28.95
Broiled Veal Chop
with Argentina Sauce or Honey Sauce
with Mushroom & Onion (2.00 Extra)
25.95
Broiled NY Cut Prime Steak
with Argentina Sauce or Honey Sauce/Boneless
28.95
Park Side Special
Grilled Slices of Boneless Breast of Chicken
over Caesar or Mesculin Salad with House Dressing
15.95
Broiled Colorado Lamb Chops
(2 Double Cuts-4 Bone)
21.95
Park Side Aged Prime T-Bone Steak
Served with the Bone
38.95
Vitello
Pollo
(Murray's Free-Range Organically Grown)
Veal Pizzaiola
17.95
**Breast of Chicken (Honey)
Sliced Boneless Chicken Breast in a
Honey sauce served with Broccoli
16.95
Scaloppini of Veal Francese
17.95
Breast of Chicken Francese
16.95
Piccata de Vitello al Limone
Veal Scaloppini Sauteed in Lemon & White Wine
17.95
Breast of Chicken Parmigiana
16.95
Veal Spiedine
Rolled Veal Scaloppini with Bread Crumbs, Raisins,
Pignoli Nuts, Parmigiana Cheese & Parsley
17.95
Breast of Chicken Cacciatore
Boneless Chicken Breast with
Mushrooms, Onions, Peppers,
Marinara & Wine Sauce
16.95
Veal Milanese
17.95
Breast of Chicken Scarpariello
Chicken Mixed On & Off The Bone Sauteed with
Oil, Garlic & White Wine
16.95
Veal Parmagiana
17.95
Breast of Chicken Romano
Boneless Chicken Breast with Prosciutto,
Sauteed with marsala Wine
16.95
** Veal Chop Alegria
Sauteed with White Wine, Brandy,
Roasted peppers, Capers & Herbs
23.95
** Healthy Choice

Veal Chop Milanese
 23.95


**Veal Chop Palliard
Thinned out Veal Chop Grilled with
Lemon & White Wine Sauce
23.95


Veal Marsala with Mushrooms
Scallopine Sauteed in Marsala Wine with Mushrooms
17.95


Veal Sorrentino
Scallopine topped with Sliced Eggplant,
Prosciutto & Cheese
17.95


Coffee
Dessert
Coffee or Brewed Decaf
2.00
Italian Cheese Cake
4.50
Tea, Decaf Tea or Herbal Tea
2.00
Chocolate Mousse Cake
4.50
Milk, Soda or Pellegrino Water
2.00
Tartuffo Bocci Ball (Ice Cream)
4.50
Large Pellegrino Water
(33 oz. Bottle)
6.00
Pistacchio Tartuffo
4.50
Large Panna Water
(Non-Sparkling)
6.00
Special Cheese Cake
4.50
Espresso Romano
3.50
Chocolate Cake
4.50
Espresso or Decaf Espresso
2.50
Carrot Cake
4.50
Double Espresso
With Complimentary Anisette or Sambuca
4.00
Tiramisu
5.00

Double Decaf Espresso
With Complimentary Anisette or Sambuca
4.00
Creme Broulee
5.50
Cappuccino
4.00
Caramel Custard
4.50
Cappuccino with Cream de Cacao
6.00
Zambaglione w/ Strawberries
6.50
Irish Coffee
w/ White Cream de Cacao
6.00
Chocolate Covered Strawberries
5.95
Irish Coffee
w/ Irish Whiskey
6.00


Fig Grappa
5.50
Melon w/ Fresh Strawberries
w/ Grand Marnier Liqueur-2.00 Extra
5.95
Fresh Strawberries
w/ Fresh Whipped Cream
5.00
Bindi Lemon Sorbet
4.50

The Management Suggests, If Possible, All Gratuities Be Paid In Cash
Thank You

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